- Weetos
- Hazelnut Hot Chocolate
- Blueberry Muffin (skinny)
- Carrot Cake
- Cheese and Pickle sandwiches
- Cupcake trimmings
- Frosting
- Carrot Cake
- Marmite Rice Cake
- Coffee Cake
- Cupcake (with frosting)
Anyhow this extensive cake eating is half due to lots of birthdays at work and also training for her 75-cup cakeathon thats coming up at the end of Feb. She brought round 6 of the trial cupcakes at lunch and we set to work making the frosting; butter, loads of icing sugar and a spot of milk, unfortunately libb had got "goseberry" food colouring but thought that gooseberries were yellow not green so we ended up with a pastel green icing instead of the pale yellow she'd planned for.
The frosting was lovely, firm but still mouldable for easy decorating. We were working against the clock as Lib only has a 45 minute lunch-break, and quickly discovered that you need a big bowl to make this icing as most of the sugar ended up on the floor when first combining it with the butter.
We popped the icing on top of the cakes and shaped it with a hot knife but I found it very tricky to get a rustic heap of icing, Lib says I smooth it all too much, anyway this was just a trial run right?
Anyway with the base of yellow (oops I mean green) frosting on we added the finishing decoration. Blue, pink and white sugar balls where accompanied by sugar dolphins, Hearts and stars respectively so we ended up with two blue, two pink and two yellow (the stars were white & yellow). It was immediately apparent that the green didn't really go. A pale cream/yellow base would have allowed the decoration colours to stand out much more clearly but at least this time there's a next time and I think there's some powder yellow in Libbs' cake toolbox so I'll remind her of that when I bring her a wake up cup of tea.
No comments:
Post a Comment